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I thought the haggis laid its eggs in the mouth, and that was supposed to explain the chronic halitosis that afflicts so many people north of Hadrian's Wall?

Yep it's the unhatched lavae. No dentist up there - well apart from the local blacksmiths and their dental Claymores ' Hold stlill, me we bony lad. I weel just geet me steel between yer tonsils and ya nostrils'

ORIGINAL: watchtower

ah just edited seconds before your post ... and the reason a bottle and a half of finest red wine and forgetting to preview[:'(]

Oh my God!
I was beginning to think I was the only one doing that!!

Hot dogs?
Well, Bar-B-Q'd of course, then anything you damn well like on them so long as we get a bottle and a half of fine red wine to go with it..

Burp! two and a half now .... got to get up for 11. 00 am for filming on a Comedy thing...dressing as Chirac, then bush ....and Bin Laden .. it's for a new Discovery/learning channel thing.....
Been doing it for the last 6 weeks. So far have played about 24 parts including, Yeti, Mothman, Alien abductee, Brit Sgt Major in nuke stiuation, A swamp monster throwing hubcaps, Frankenstein etc,etc

Ooh just found a tin of things at the back of the cupboard - cost £.39p for 12 Hot dogs


Poll - How many do i eat?

Hey B,

Just noticed we both just gone from veteren to Hero

cheers (opens another bottle)

*chink*

ORIGINAL: watchtower

Hey B,

Just noticed we both just gone from veteren to Hero

cheers (opens another bottle)

*chink*

I'll drink to that!

Hey B how gone are you - you posted four words and edited them!!

BTW I have opened the tin of rather nasty looking hotdogs -

Looks very nasty..

Ah Terminus are you suitably enebriated?

Do you have badly formed meat products ( to keep the thread slightly on topic?)
[:D]

ORIGINAL: watchtower

Hey B how gone are you - you posted four words and edited them!!

BTW I have opened the tin of rather nasty looking hotdogs -

Looks very nasty..

LMAO..

OK I'll confess, I am the world's worst typer...and in regular email at work (yes, they let me actually have email) I LIVE BY MY SPELL CHECKER!

In the last post ...somehow...the "i" in drink wasn't there!

My fingers and keyboards just don't get along!

B

ORIGINAL: watchtower

Ah Terminus are you suitably enebriated?

Do you have badly formed meat products ( to keep the thread slightly on topic?)
[:D]

That's sort of a personal question, don't you think?[X(]

As far as hotdogs, it depends on the dog. A nice bratwurst gets German mustard and sauerkraut and nothing else. A typical US hot dog can get a variety of things: American mustard, diced onions, relish (pickle), cheese and/or chilli. That's about right.

Don't leave out the root beer with peanuts in the top of the bottle, if you happen to live South of the Mason-Dixon Line.

I dont think its possible to get too off-topic here, so I might as well branch out into condiments on burgers as well.

In Australia we put beetroot (sugarbeet for some of you) on burgers, as well as fried egg, fried onions, bacon, sauce (bbq and/or tomato) and pinneapple. One of the best burgers I've ever had was in Millicent, South Australia.

it totally depends on the dog.
If it is more like a sausage...then mustard, onions, sauerkraut and perhaps a spicy cheese like pepperjack.

A foot long with crunchy skin needs diced onion, relish, mustard, a bit of chili and perhaps a nice pickle or two.

Your standard american (god only knows what is in it) dog can be a bit of anything depending on where you are at....however the bun has to be fresh

ohh yeah...one other thing how the dog is cooked makes a difference as well....a boiled wieny is not so good....like em grilled or BBQ'd

One of the most important recent topics, and one that required a little research [;)]

Onions, sweet chilli sauce and grated cheese sprinkled over.

ORIGINAL: Terminus

Around here it's mustard, ketchup, two kinds of diced onions (raw and fried), and sliced,
pickled cucumbers.

Plus remoulade, a sour cream based compound not unlike tartar sauce (in case you don't know). Also comes with various kinds of cabbage in places, which isn't actually half as bad as it sounds, and/or a slice of streaky bacon wrapped around the sausage. Washed down with cocoa milk followed by liberal consumption of ice cream.

Thank you for chiming in, timtom, I had no idea how to describe remoulade to these people!

ORIGINAL: Terminus

Thank you for chiming in, timtom, I had no idea how to describe remoulade to these people!

Tricky, I know - 'guess is just part of the civilizing mission of us Danes [;)]