THE THREAD!!!
Moderators: wdolson, MOD_War-in-the-Pacific-Admirals-Edition
- nashvillen
- Posts: 3835
- Joined: Mon Jul 03, 2006 3:07 am
- Location: Christiana, TN
RE: THE THREAD!!!
Good evening friends.
Arras, France tithe.
Arras, France tithe.
“Not mastering metaphores is like cooking pasta when the train is delayed"
RE: THE THREAD!!!
Our staff ride exercise was off to a good start [:D]
Dinant, Belgium with the river Meuse in the background.

Dinant, Belgium with the river Meuse in the background.

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“Not mastering metaphores is like cooking pasta when the train is delayed"
RE: THE THREAD!!!
Managed to pop in a visit to Bastogne and the War Museum there during our recce day.


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“Not mastering metaphores is like cooking pasta when the train is delayed"
RE: THE THREAD!!!
Closeup on the plate.


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“Not mastering metaphores is like cooking pasta when the train is delayed"
RE: THE THREAD!!!
As I said, currently in Arras in northern France. Our last discussion/seminar with our students was on the topic of the BEF/French counterattack at Arras 1940.
“Not mastering metaphores is like cooking pasta when the train is delayed"
RE: THE THREAD!!!
Having a good time, though I getting a little tired of all the traveling (and the hotel rooms). [8D]
“Not mastering metaphores is like cooking pasta when the train is delayed"
- Chickenboy
- Posts: 24648
- Joined: Fri Jun 28, 2002 11:30 pm
- Location: San Antonio, TX
RE: THE THREAD!!!
ORIGINAL: Symon
A half cow is about 225 lbs, net. Dressed, it’s 75 lbs steaks, 75 lbs roasts, 75 lbs ground. Cow pool is up to 10 people each of which buy at least a 1/10 share and each of which gets 7.5 lbs (or so) of each pile. All-up price is about $6.15/lb. That includes all the good stuff and is frankly 1/3 of what you would pay for the equivalent at even Walmart or Piggly Wiggly.
Cow pool shareholders often (always) negotiate among themselves for specific cuts, so one can often go home with 10-15 lbs of pretty good stuff for a net of $3.50/lb. I’m looking forward to meeting some of my cow-pool members. If they take this degree of care with their ingredients, I’m thinking there’s some recipes and friendship parties in the future.
John,
We regularly get a quarter cow annually. It lasts us about a year for my family. Usually we get an Angus-hybrid Choice + graded animal. The steaks are worth waiting for. [8D] Our quarter works out to about $2.75-$3 / lb. for a good carcass. Why are yours so expensive down yonder (all up at $6.15/lb.)?
For what it's worth, some butchers will cut some beef strips for you from some of the tougher hindquarter cuts. Slow cook these puppies and use 'em in fajitas.
ETA: Not that I want to 'get into it' here, but there's a great deal *not* to like about grass-fed antibiotic-free beef (or lamb) producers. PM me if you're interested.

RE: THE THREAD!!!
Hi all,
Good morning!
Leo "Apollo11"
Good morning!
Leo "Apollo11"

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RE: THE THREAD!!!
Good Morning tithe.
Last check to the mortgage company. I now officially owe no one anything...except the tax man

Last check to the mortgage company. I now officially owe no one anything...except the tax man


If it ain't broke, don't fix it!
RE: THE THREAD!!!
All hail.[&o] Feels great, paid mine off a year and a half ago.ORIGINAL: Lecivius
Good Morning tithe.
Last check to the mortgage company. I now officially owe no one anything...except the tax man![]()
This is one Czech that doesn't bounce.
- nashvillen
- Posts: 3835
- Joined: Mon Jul 03, 2006 3:07 am
- Location: Christiana, TN
RE: THE THREAD!!!
Will be there soon! Congrats to both of you!ORIGINAL: Schanilec
All hail.[&o] Feels great, paid mine off a year and a half ago.ORIGINAL: Lecivius
Good Morning tithe.
Last check to the mortgage company. I now officially owe no one anything...except the tax man![]()

- Chickenboy
- Posts: 24648
- Joined: Fri Jun 28, 2002 11:30 pm
- Location: San Antonio, TX
RE: THE THREAD!!!
ORIGINAL: Lecivius
Good Morning tithe.
Last check to the mortgage company. I now officially owe no one anything...except the tax man![]()
Outstanding! Lookin' forward to that day myself, Lecivius. Well done, THREAD brother! [&o]

- Chickenboy
- Posts: 24648
- Joined: Fri Jun 28, 2002 11:30 pm
- Location: San Antonio, TX
RE: THE THREAD!!!
ORIGINAL: Schanilec
All hail.[&o] Feels great, paid mine off a year and a half ago.ORIGINAL: Lecivius
Good Morning tithe.
Last check to the mortgage company. I now officially owe no one anything...except the tax man![]()
Sweet! [&o]
How much are the monthly payments on those Minuteman IIs in your backyard, Schani? [;)]

RE: THE THREAD!!!
ORIGINAL: Chickenboy
Sweet! [&o]
How much are the monthly payments on those Minuteman IIs in your backyard, Schani? [;)]
I bet he gets a great tax break [;)]
If it ain't broke, don't fix it!
RE: THE THREAD!!!
Also paid off. Then my share cost $440 out of $2200. A very, very sweet deal.ORIGINAL: Chickenboy
ORIGINAL: Schanilec
All hail.[&o] Feels great, paid mine off a year and a half ago.ORIGINAL: Lecivius
Good Morning tithe.
Last check to the mortgage company. I now officially owe no one anything...except the tax man![]()
Sweet! [&o]
How much are the monthly payments on those Minuteman IIs in your backyard, Schani? [;)]
This is one Czech that doesn't bounce.
RE: THE THREAD!!!
Boy do I wish.ORIGINAL: Lecivius
ORIGINAL: Chickenboy
Sweet! [&o]
How much are the monthly payments on those Minuteman IIs in your backyard, Schani? [;)]
I bet he gets a great tax break [;)]
This is one Czech that doesn't bounce.
RE: THE THREAD!!!
Nice tip on the fajitas, oooh yeah. I think our price is higher because these are relatively small operations; higher cost, lower output. And it also includes the butcher fees (cutting, trimming, dressing, grinding, etc..) and the locker storage fees (for them as don't got a monster freezer in the garage) [;)] They are mostly Santa Gertrudis.ORIGINAL: Chickenboy
John,
We regularly get a quarter cow annually. It lasts us about a year for my family. Usually we get an Angus-hybrid Choice + graded animal. The steaks are worth waiting for. [8D] Our quarter works out to about $2.75-$3 / lb. for a good carcass. Why are yours so expensive down yonder (all up at $6.15/lb.)?
For what it's worth, some butchers will cut some beef strips for you from some of the tougher hindquarter cuts. Slow cook these puppies and use 'em in fajitas.
ETA: Not that I want to 'get into it' here, but there's a great deal *not* to like about grass-fed antibiotic-free beef (or lamb) producers. PM me if you're interested.
Yes, I will pm you. Always like learning stuff from people who know what they are talking about.
Ciao. John
Nous n'avons pas peur! Vive la liberté! Moi aussi je suis Charlie!
Yippy Ki Yay.
Yippy Ki Yay.
- USSAmerica
- Posts: 19211
- Joined: Mon Oct 28, 2002 4:32 am
- Location: Graham, NC, USA
- Contact:
RE: THE THREAD!!!
ORIGINAL: Lecivius
Good Morning tithe.
Last check to the mortgage company. I now officially owe no one anything...except the tax man![]()
Dude! [&o][&o][&o]
Mike
"Good times will set you free" - Jimmy Buffett
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"Good times will set you free" - Jimmy Buffett
"They need more rum punch" - Me

Artwork by The Amazing Dixie